Détermination du point de maturité des agrumes(1)

dc.contributor.authorBLONDEL, L.
dc.date.accessioned2016-06-20T11:42:31Z
dc.date.available2016-06-20T11:42:31Z
dc.date.issued1952
dc.identifier.urihttp://hdl.handle.net/123456789/607
dc.language.isofrfr
dc.relation.ispartofseries;a
dc.subjectMATURITE ; AGRUME ; PROPRIETE PHYSICOCHIMIQUE ; VARIETE ; CLARIFICATION ; ANALYSE QUANTITATIVE ; ACIDITE ; ALGERIE ; JUS DE FRUITSfr
dc.titleDétermination du point de maturité des agrumes(1)fr
dc.typeArticlefr

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
ia00p078a.pdf
Size:
1.94 MB
Format:
Adobe Portable Document Format
Description:
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:

Collections