Les nouveaux insecticides viticoles et le vin(2)

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dc.contributor.authorBREMOND, E.
dc.contributor.authorROUBERT, J.
dc.date.accessioned2016-06-20T11:11:27Z
dc.date.available2016-06-20T11:11:27Z
dc.date.issued1949
dc.identifier.urihttp://hdl.handle.net/123456789/564
dc.language.isofrfr
dc.relation.ispartofseries;b
dc.subjectVIN ; INSECTICIDE ; VIGNE ; FERMENTATION ; PROTECTION DES PLANTES ; RESIDU ; ALGERIE ; PROPRIETE DES PESTICIDESfr
dc.titleLes nouveaux insecticides viticoles et le vin(2)fr
dc.typeArticlefr

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