Effet des traitements hydrothermiques du couscous de blé dur sur le comportement des proteines
dc.contributor.author | GHEZLANE, L. | |
dc.contributor.author | MOREL, M.H. | |
dc.contributor.author | ABECASSIS, J. | |
dc.date.accessioned | 2016-09-06T11:04:44Z | |
dc.date.available | 2016-09-06T11:04:44Z | |
dc.date.issued | 1998 | |
dc.identifier.uri | http://hdl.handle.net/123456789/1095 | |
dc.language.iso | fr | fr |
dc.subject | BLE DUR; PROTEINE; SEMOULE; TRAITEMENT THERMIQUE | fr |
dc.title | Effet des traitements hydrothermiques du couscous de blé dur sur le comportement des proteines | fr |
dc.type | Article | fr |