L'irradiation des aliments. Perspectives d'applications en Algérie

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dc.contributor.authorBOUSSAHA, A.
dc.date.accessioned2016-07-10T09:52:17Z
dc.date.available2016-07-10T09:52:17Z
dc.date.issued1986
dc.identifier.urihttp://hdl.handle.net/123456789/889
dc.language.isofrfr
dc.subjectPRODUIT ALIMENTAIRE ; IRRADIATION ; POMME DE TERRE ; STOCKAGE ; LUTTE ANTIINSECTE ; GERMINATION ; ALGERIEfr
dc.titleL'irradiation des aliments. Perspectives d'applications en Algériefr
dc.typeArticlefr

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