Note sur la Satsuma "Saïgon"
| dc.contributor.author | COSTE, A. | |
| dc.contributor.author | BLONDEL, L. | |
| dc.date.accessioned | 2016-06-20T11:04:18Z | |
| dc.date.available | 2016-06-20T11:04:18Z | |
| dc.date.issued | 1946-11 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/542 | |
| dc.language.iso | fr | fr |
| dc.subject | SATSUMA ; CITRUS RETICULATA ; VARIETE ; MANDARINE ; ANATOMIE VEGETALE ; MATURITE ; TECHNIQUE ANALYTIQUE ; PROPRIETE PHYSICOCHIMIQUE ; ALGERIE ; JUS DE FRUITS | fr |
| dc.title | Note sur la Satsuma "Saïgon" | fr |
| dc.type | Article | fr |